Top Ten How To Make Sushi Recipe Books
Top Ten Learn How to Make Sushi Recipe Books
There is little point in buying a sushi kit and equipment if you have no idea how to actually make sushi. What you need is a great how-to guide and recipes. Here are the top ten choices to take you from beginner to sushi master
- Loaded with tips and tricks that will help you make sushi like a professional, this book includes more than 55 recipes that include everything from rice balls to rainbow rolls as well as answers to any questions you may have about preparing your own sushi.
The The Complete Book of Sushi
This book is considered by many to be the ultimate guide to preparing contemporary, traditional, and innovative sushi. It covers all forms and varieties of sushi as well as proper ways to serve it.
Sushi Secrets: Easy Recipes for the Home Cook This book includes traditional and nontraditional sushi recipes as well as tips on buying the freshest ingredients. In addition, it includes desserts to finish your meal and easy ways to reduce prep times.
Edomae Sushi: Art, Tradition, Simplicity In this book, Chef Kikuo Shimizu teaches the basics of thirty varieties of fish and demonstrates how to prepare Edomae sushi with instructive text and large, easy to follow photos. Instruction includes a variety of preparation techniques as well.
Encyclopedia of Sushi Rolls
Perfect for sushi makers of all ability levels, this book provides illustrated, detailed instructions for more than 180 types of sushi rolls. It also shows how to make favorites using Western ingredients.
Fun and Fancy Sushi: Nigiri-zushi, Onigiri and Maki-zushi for Every Day and Parties
Another great book for beginners, this choice explains such basics as preparing rice and master techniques such as creating interesting shapes. It also includes tips on how to plate, present, and package sushi properly.
Vegetarian Sushi Made Easy
Many vegetarians also enjoy delicious sushi. This book provides more than 40 recipes for vegetable sushi that is as beautiful to see as it is tasty to eat.
Quick & Easy Sushi Cookbook (Quick & Easy Cookbooks) If you are ready to learn every aspect of sushi making, including how to cut fish and prepare seaweed, this is the ideal book. It includes a variety of delicious recipes as well as techniques and the proper way to eat your finished sushi.
Sushi Making at Home
This choice teaches you to make scattered, rolled, bar-shaped, and fancy sushi. It features simple, easy instructions, basic ingredients, and tips to make sure your sushi is perfect.
Simply Sushi: Easy Recipes for Making Delicious Sushi Rolls at Home starts by explaining the best way to prepare sushi rice and walks you through many of the most popular recipes, including those for vegetarian sushi. The simple, no nonsense approach makes sushi preparation as fun as it is easy.